clover club
自家製ラズベリーシロップとジンをシェイクでふんわり仕上げたクラシックカクテル。ジンの鋭さをベリーの香りが包み込んで口当たり優しく。 味も香りも色も、クリスマスを彩るのにふさわしい一杯です。
clover club
this cocktail is from classic recipe. home made raspberry syrup and egg white make gin flavor smooth. color taste match this season. merry christmas!
Chinese Magenese
Created with the image of the Chinese mafia in mind, This cocktail is mainly using ingredients produced in China such as dill, mangosteen, and ginger. The alcohol percentage of this drink is high, but it is fruity and easy to drink.
The pineapple-apple flavor is created with pineapple-flavored vermouth, and gin aged in Calvados barrels. The exquisite bitterness of mate tea adds up and gives an even clearer and brighter taste, than the niwakabar original cocktail, APM No.1. The taste is smooth, but strong.
Joli bouquet
Joli bouquet means "beautiful bouquet" in french, It is inspired by the floral aromatics embodied in the cocktail. Just like flowers are blooming in spring, the aromas of Hibiscus, and Orange blossom are blooming in the glass. In addition, Magao pepper infused gin, and Japanese craft liqueur are here to bring a balance to the drink.
Late Spring Tiki
Based on the spring edition of Japanese Craft Gin, which has flavors like flowers and Japanese sweets, sudachi and mangosteen make you feel summery. Finally, add jalapeno as an accent. I expressed the scene of feeling the end of spring while relaxing on the japanese veranda with this cocktail.
carrot and spices infused gin tonic. you can feel best part of carrot flavor. it makes your feel like having curry and rice.
Sen-Gin-no Sencha
Sencha infused gin and tonic. both sencha and tonic has bitterness. it matches nicely. we also recommend this to person does not like gin and tonic very much.

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